Medium to large in size the thick skin of the Fuji apple is light red with a yellow blush and oftentimes is lined with red vertical stripes. Their interior creamy white flesh is dense, juicy and crisp. Low in acid its flavor is mild and sweet with hints of both honey and citrus.
DID YOU KNOW...
Fuji apples contain vitamins A and C as well trace amounts of folate and potassium. They are a good source of both soluble and insoluble fiber, which has been shown to help prevent heart disease and promote healthy digestion. A medium sized Fuji apple contains about 80 calories and is high in both water and sugar.
Store apples at a constant temperature - refrigerator temperature is good. Apples can be stored in a perforated plastic bag or in the fruit drawer of the refrigerator, where they will keep for a few weeks. Only wash apples when you are ready to eat it!